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Shallot Tart

Spin on the viral Tiktok onion tarts
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Prep Time:10 minutes
Cook Time:29 minutes
Course: Appetizer
Keyword: Onion Tarts, Shallot, Shallot Tarts, Tarts
Servings: 4 tarts

Ingredients

  • 4 tbsp Olive oil (I used garlic infused olive oil for extra flavour)
  • 2 tbsp Balsamic glaze
  • 2-4 sprigs Thyme
  • 6-8 shallots, peeled & halved
  • 1-2 puff pastry sheets
  • Feta cheese, crumbled

Instructions

  • Preheat your oven to 200C/400F and line yourbaking sheets with baking paper.
  • For each tart, drizzle around 1 tbsp of oliveoil onto the parchment, followed by a drizzle of balsamic glaze, thyme, saltand pepper.
  • Decoratively arrange your shallot halves ontothe mixture and top with a rectangle piece of puff pastry that is big enough tocover the shallots. Brush with some egg wash and bake for 25-30 minutes or untilgolden brown.
  • Once baked, let cool slightly. With a benchscraper, carefully flip the tarts. Top with a  sprinkle of feta cheese.